Lot 3: Servio Lenin Gonzalez Jimenez
Together with his family he grew up next to coffee cultivation, for many years the highest proportion of family income was thanks to coffee. There is a very strong sentimental bond for this crop that has now become his passion.
In 2018 he obtained second place in the national Golden Cup event, and in 2019 in the event "Lo Mejor de Loja" he was in fifth place. Demonstrating in these events the high quality of the coffee it produces.
Coffee and cupping details
| Description: | HONEY PROCESSING
Blueberry, banana, caramel, orange peel, lemon verbena, fruit compote, peach, floral, coffee flower, strawberry, red berries, lemon verbena, jasmine, lemongrass, lemon, apple, honey, blackberry, scented, sweet pineapples, Tea Rose , Toffy |
|---|---|
| Weight: | 305 lbs |
| Score: | 89.175 |
| Harvest Date: | May to July |
| Varietal: | Geisha |
Farm details
| Description: | It is a farm that was planted more than 70 years ago with ancestral Arabigo coffee. 5 years ago it was renewed with new varieties such as Sidra and Geisha, it has native flora of the dry forest of southern Ecuador. |
|---|---|
| Top Performing Farm: | Clara Luz |
| Top Performing Farmer: | Servio Lenin Gonzalez Jimenez |
| Top Performing District: | Quilanga |
| Top Performing Village: | Las Aradas |
| Farm Size: | 10.0 ha |
| Farm Location: | 9517165.0, 677615.0 |
| Farm Elevation: | 1753 |
| Processing Method: | Honey Processing |
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