Lot 14: Willian Antonio Jadan Sarango

ロット情報

His father and grandfather were coffee growers, Willian is the third generation that continues with the cultivation, this tradition and the desire to undertake, led him to reactivate the farm and resume the coffee plantations and the care he needs to obtain high quality coffee.

In 2019 in the contest "The Best of Loja" he obtained the sixth place

重量 :185.18 lbs
スコア :87.18
品種:Blend: Catucai - Typica
プロセス:Natural Processing
Harvest Date:June to September

コーヒーとカッピングの詳細

説明 :

NATURAL PROCESSING
Select the coffee beans in cherry, then go through the bollado to discard the grains with low density, the cherries are drained until they dry, finally it is placed in a canopy for drying at a minimum temperature of 20 degrees and maximum 40 degrees

 

Almond, cocoa nibs, coffee cherry, chili, prune, peach, floral, strawberry, ripe fruit, dried fruit, tropical fruit, guava, red apple, passion fruit, honey, raisin, watermelon, rose tea, tree tomato, tropical fruit

農園の詳細

説明 :

The farm has been part of the Jadan family for 100 years, his grandfather grew coffee just like his father. At present, the Catucai and Typica varieties are cultivated in the traditional system of the Lojana garden.

Producer: Willian Antonio Jadan Sarango
農園: Viviates II
地区: Sozoranga
村: Sozoranga
Farm Location: 9510561.0, 637499.0
Farm Size: 10.0 ha
農園標高: 1691

注文情報

こちらの商品に入札する前に期間 & 条件をご確認下さい。

Preview image
画像を拡大するには画像をクリックしてください Preview image Preview image Preview image Preview image Preview image Preview image Preview image Preview image Preview image Preview image