Lot 12: Luis Antonio Narvaez Ajila

About the lot

Since he was a child he lived in fica and worked with his parents, hence the love for growing coffee was born. But the current prices of conventional coffee do not cover the costs of producing coffee, so an alternative is to produce specialty coffees for better prices. At the "Lo Mejor de Loja" event in 2018, his coffee was among the top ten and he managed to auction it at a good price. Since then they bet on specialty coffee as a way of life.

Weight:366.53 lbs
Score:87.25
Varietal:Bourbom
Process:Natural Processing
Harvest Date:June to August

Coffee and cupping details

Description:

"NATURAL PROCESSING
Harvest the fully ripe coffee beans and then dry them in a canopy under the shade "

 

Caramel, cherry, dark chocolate, prune, fudge milk, peach, floral, raspberry, red berries, wild berries, tropical fruits, vanilla cookie, lime, tangerine, tamarind, grapefruit, vanilla

Farm details

Description:

5 years ago began the change of coffee varieties on the farm, as well as the use of organic fertilizer, implementation of a small irrigation system, post-harvest handling. Having a notable increase in the production and quality of the coffee.

Producer: Luis Antonio Narvaez Ajila
Farm: La Fortuna
District: Calvas
Village: Colaisaca
Farm Location: 9524690.0, 642200.0
Farm Size: 10.0 ha
Farm Elevation: 1941

Other info

Please read the terms & conditions before you bid on this item.

Preview image
Click on Images to Enlarge Preview image Preview image Preview image Preview image Preview image Preview image Preview image Preview image Preview image Preview image